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Onigiri Variation

Onigiri with Salmon (mixed)

Delicate salmon, lightly fried and seasoned with a little salt. The quality of the salmon is important for the fine taste. Onigiri with salmon is always a welcome variation and a guaranteed highlight among the Onigiris.

Preparation

Tear the roast of salmon into small pieces and lift it in a Bowl under the rice. Form the onigiri from this mixtuer with slightly salted hands.

Ingredients


Ingredients for Onigiri with Salmon (mixed)


Artikel

Artikelbeschreibung

Preis

KG001

8.95 €